Soil Testing and Crop Technician

Soil Testing and Crop Technician
Trade Type: 
Trades Duration: 
Trade Sector: 

ITI trade Soil Testing and Crop Technician is powered by NCVT.  ITI trade Soil Testing and Crop Technician  is a job oriented trade ITI trade Soil Testing and Crop Technician is suitable for government job and private job. This ITI trade Soil Testing and Crop Technician is very powerful for self-empowerment. This ITI trade Soil Testing and Crop Technician is perfectly design to fulfill industrial requirement of Indian Industries as well as International industries.

On successful completion of this course, the candidates shall be gainfully employed as:

  • Laboratory Assistant-Soil
  • Soil Conservationist
  • Soil Scientist
  • Field Crop and Vegetable Growers
  • Cultivator-Crop
  • Self Employment

CTS courses are delivered nationwide through network of ITIs. The course ‘Soil Testing and Crop Technician’ is of one year (02 semester) duration. It mainly consists of Domain area and Core area. In the Domain area Trade Theory & Practical impart professional skills and knowledge, while Core area Employability Skills imparts requisite core skill, knowledge and life skills. After passing out the training programme, the trainee is being awarded National Trade Certificate (NTC) by NCVT having worldwide recognition.

JOB ROLE

Laboratory Assistant, Soil; sets up apparatus and equipment, conducts routine soil tests in laboratory for determining soil characteristics to correct soil defects, raise fertility, etc. and assists Soil Scientist or Chemist as required. Collects samples of required type of soil. Gets them dried in oven and sieved to get soil of required size. Weighs fixed quantities of soil, sets apparatus and conducts routine tests to determine their physical and chemical properties, such as shear strength, permeability, composition, water content, percentage of nitrogen etc. Adds or eliminates chemicals and salts from soil as directed by Soil Technologist or Chemist to remove defects, raise fertility etc. to render better yield. Maintains record of reading and observations, for calculating and reference purposes. Prepares standard chemicals and solutions required for testing samples and maintains laboratory clean and tidy.

Paddy Farmer; cultivates paddy as per the package of practices recommended for a particular agronomic climate zone, type of soil, rainfall pattern and climatic conditions to achieve the yields as per the genetic potential of a given variety and sell the produce in the market.

Cultivator, Crop; Farmer, Crop grows field crops of wheat, paddy, cotton, sugar cane etc., according to type of land and irrigation facilities available. Determines type of crop to be grown according to nature of soil, climatic conditions, irrigation and marketing facilities in that area. Selects and purchases seeds, fertilises and other items of farm equipment including machinery. Clears land of grass, stones etc. using spades and other tools. Divides farm into easy portions (fields) and raises boundary round them for retention of water. Ploughs land or breaks it by means of tractor or other implements to soften earth and increase fertility. Connects land with source of water by digging channels for irrigation as required. Sows by broadcasting seeds in field and leveling up with wooden plough. Conducts weeding and hoeing to conserve moisture. Fences farm using barbed wire or thorny bushes to prevent destruction of crops by animals and trespassing. Sprays insecticides and evolves measures to protect crop from plant diseases, insects and pests. Nurses growing crops by careful watch and harvests matured crops using sickle or other harvesting implements or machines. Collects and preserves seeds. Collects harvested crop into bundles and removes to threshing floors. Dries harvested crop in sun. Threshes crop and winnows to separate grain from chaff. Bags and transports yield by carts for storage and sale in market. Hires labourers if required and supervises their work. Prepares manure by collecting and storing cow dung into ditch. Keeps equipment, building, fences etc. in good order. May operate tractor, winnowing, threshing and other machines, May breed animals.

Cultivator, Vegetables; Farmer, Vegetables grows variety of vegetables according to soil, season and demand. Determines vegetables to be grown taking into consideration nature of soil, irrigation facilities, climatic conditions, consumption and market values. Selects and purchases seed, fertilisers and other items of farm equipment including machines. Ploughs land adopting indigenous methods or breaks land by tractor. Divides land into small plots by raising small bunds (earthwork) around for retention of water and manure. Clears land by removing grass, stones, etc. by hand. Mixes manure with soil, sows seeds by spreading over ground and levelling or plant cutting and irrigates field as required, by digging out drains and connecting them to source of water. Fences farm if required with barbed wire or thorny bushes for protection. Spray insecticides and takes other protective measures against plant diseases and destruction by wild animals, pests etc. Hoes and weeds fields to conserve moisture. Harvests matured vegetables by cutting with knife or pulling or digging out from ground using hand tools. Transports vegetables to market place for sale. Hires labourers on cultivation if required and supervises their work. Keeps buildings, fences and other agricultural equipment in good repairs. Collects farmyard refuse to convert it into manure. May operate tractor for preparing fields. May arrange to keep vegetables in cold storage. May specialize in growing any particular kind of vegetable like peas, potatoes, etc

Trades Summery: 

During the one year duration of “Soil Testing and Crop Technician” trade a candidate is trained on professional skill, professional knowledge and Employability skill. In addition to this a candidate is entrusted to undertake project work and extracurricular activities to build up confidence. The broad components covered related to the trade are categorized in two semester of six months duration each. The semester wise course coverage is categorized as below:-

1 st Semester – This semester primarily deals with soil testing. The trainee learns about safety and environment, Elementary first aid and fire fighting. He gets the idea of trade tools, apparatus & their standardization, calibration, identifies different types of Laboratory equipments. Preparation of standard solution and chemical reagents for soil testing. The trainee will practice different soil testing methods to determine various properties viz. soil texture, pH value, moisture content, Electric conductivity, hydraulic conductivity, organic carbon, Cation exchange capacity etc. Training will be provided for the estimation of macro and micronutrients and also elements of environmental concern in soil samples. Trainee will also be able to examine the quality of irrigation water, generate soil test report and recommend fertilizer, dosage and their method of application based on soil properties. The trainee learns to use modern technology (GPS/GIS) for collection of data and input recommendations.

2 nd Semester – This semester mainly deals with crop cultivation. The trainee practices on different tillage, ploughing and puddling implements. Measurement of various atmospheric elements viz, rainfall, barometric pressure, wind speed, sunshine duration, solar radiation and relative humidity etc. Practice different farm machinery viz. seed drill, tractor, power weeder, power tiller, threshers and paddy transplanter etc. Practice field preparation, calculate seed & fertilizer requirements, growing rabi and kharif crops, control measures for crop diseases and insects, different methods of irrigation and integrated pests management. Seed testing, processing and packaging will also be practiced by the trainee. The trainee also practices organic farming including use of vermin compost, drip irrigation etc. Practice on water harvesting techniques and use of modern techniques for soil and moisture conservation and preservation of water.

GENERIC LEARNING OUTCOME

  • 1. Apply safe working practices.
  • 2. Comply environment regulations and housekeeping.
  • 3. Work in a team, understand and practice soft skills, technical English to communicate with required clarity.
  • 4. Understand and explain the concept in productivity, quality tools, and labour welfare legislation and apply such in day to day work to improve productivity & quality.
  • 5. Explain energy conservation, global warming and pollution and contribute in day to day work by optimally using available resources.
  • 6. Explain personnel finance, entrepreneurship and manage/organize related task in day to day work for personal & societal growth. 

SPECIFIC LEARNING OUTCOME

First Semester: -

  • 7. Collect sample from agricultural field and prepare sample for soil testing.
  • 8. Perform soil testing to identify the different components in the soil.
  • 9. Perform testing of irrigation water to determine various properties and chemical agents.
  • 10. Calculate nutrients from different fertilizer sources, recommend appropriate fertilizer, quantum of dose and distribution of fertilizer based on the soil properties.
  • 11. Use GPS/GIS in collection of data for input recommendation. 

Second Semester: -

  • 12. Measure environmental parameters for crop production.
  • 13. Operate farming machines viz. Seed drill, tractor, power weeder, paddy transplanter and threshers etc.
  • 14. Perform seed testing, processing and packaging.
  • 15. Undertake crop cultivation, soil and irrigation water management.
  • 16. Identify plant diseases and implement integrated pests management.
  • 17. Undertake application of fertilizers for various crops.
  • 18. Undertake organic farming, soil, vermin compost & pests management.
  • 19. Undertake optimal use of water and recommend quantum & interval at which watering to be done in crop production and use of micro irrigation devices.
  • 20. Prepare report on various aspects of farming. 

NSQF Engineering Drawing Sabhi Ek Varshiya Traders Ke Liye

Product details
Publisher ‏ : ‎ Arihant Publications; Fourth edition (31 July 2020); Arihant Publication India Ltd.
Language ‏ : ‎ Hindi
Paperback ‏ : ‎ 360 pages
ISBN-10 ‏ : ‎ 9324199390
ISBN-13 ‏ : ‎ 978-9324199393
Item Weight ‏ : ‎ 2 kg
Dimensions ‏ : ‎ 20 x 21 x 4 cm
Country of Origin ‏ : ‎ India
Packer ‏ : ‎ Arihant Eduweb, Plot no 181,Patparganj Industrial area,
Generic Name ‏ : ‎ Guide
 

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